Harvested

In late spring or summer and extracted from the comb in a centrifugal spinner and stored in a tub

POTTED

When needed the tub is warmed slowly in a special cabinet to around 32 degrees celcius the natural temprature of a summer hive to return the honey back to its liquid state.

It can then be poured through a coarse strainer to be potted. 

This is commonly called raw and unfiltered honey 

YOUR HONEY

Is as natural and pure as honey can be, produced on a small scale by a caring and careful local hobby beekeeper who apriciates your local countryside and its long history of apiculture.

OUR 2024 SUMMER HONEY

Gathered from mostly clover and blackberry flowers